Organics for lily
Green Tea: The heart of this blend, green tea, offers a refreshing and revitalizing base.
Ginger Root: Ginger root adds a warm and spicy note, creating a balanced complexity.
Lemongrass: Lemongrass infuses a bright and citrusy aroma, enhancing the tea’s lively character.
Cinnamon: Cinnamon lends a touch of warmth and depth, enriching the overall flavour profile.
Lemon Myrtle: With its zesty lemon-like essence, lemon myrtle elevates the blend’s citrusy notes.
Safflower: Safflower petals contribute a vibrant burst of colour and a subtle floral undertone.
Stevia: A pinch of stevia provides a delicate hint of sweetness, complementing the citrusy elements.
Proudly Australian made and owned. All blends are hand-blended and packaged by the Organics for Lily team in Queensland, Australia. Made using the highest quality local and internationally sustainably-sourced certified organic ingredients
Directions: Infuse 1 teaspoon with boiling water and steep for 5-10 minutes and enjoy! Amazing hot or cold served over ice with a slice of lemon | Handmade in QLD, Australia.